| Average price: ****
| Dutch food heritage with an unexpected twist
| Traditional cooking can be innovative and surprisingly good

 

It’s unacceptable to leave Amsterdam without eating a typical Dutch dish. And bitterballen don’t count! Luckily there is Persijn, with a chef that masters the Dutch cuisine. Using ingredients that are domestically produced or from the restaurant’s greenhouse, the team shows that traditional cooking can be innovative and surprisingly good. Sit back, relax and let Persijn take you on an adventure of Dutch food heritage with an unexpected twist. Are you ready?